Celebrating the Flavors of al-Andalus

Written By Becky Lao

The medieval cuisine of Islamic Spain blended Muslim, Jewish, and Christian traditions, and drew on India, Persia, the Spice Islands, and Africa for ingredients. A feast with music awaits! 

Cookbook sale and signing by famed culinary expert Nawal Nasrallah.


Featuring the culinary artistry of Nawal Nasrallah and Cotton Catering


Tickets: $150

Thu Jun 4, 2026 - 7:00pm

Parador Historical Landmark, 2021 Binz Street

Purchase Tickets Here



Becky Lao
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A Renaissance Banquet